Bask in these wealthy and fudgy Vegan Double Chocolate Brownies. Naturally sweetened with Medjool dates and made with gluten-free oat flour, this wholesome dessert is a chocolate lover’s dream.
Fall in LOVE with these decadent Vegan Double Chocolate Brownies—wealthy, fudgy, and irresistibly chocolatey. This plant-based dessert shouldn’t be solely a deal with to your style buds but additionally aligns with a health-conscious life-style. Sweetened naturally with Medjool dates and crafted with gluten-free oat flour, these brownies provide a healthful indulgence with out compromising on taste.
Why Make These Vegan Double Chocolate Brownies?
Brownies have lengthy been a favourite dessert, however conventional recipes usually embrace dairy, eggs, and refined sugars. This vegan model eliminates animal merchandise and added sugars, making it appropriate for these with dietary restrictions or anybody in search of a more healthy different. Using Medjool dates not solely supplies pure sweetness but additionally provides moisture, leading to a superbly fudgy texture.
![Vegan Double Chocolate Brownies [no added sugar + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2020/07/VeganDateSweetenedBrownies1.png?resize=525%2C700&ssl=1)
Well being Advantages of Key Elements
Medjool Dates: Sometimes called “nature’s caramel,” Medjool dates are wealthy in dietary fiber, potassium, and antioxidants. They provide a pure sweetness with out the necessity for refined sugars.
Gluten-Free Oat Flour: A nutritious different to all-purpose flour, oat flour is excessive in fiber and supplies a hearty texture, making these brownies appropriate for these with gluten sensitivities.
Unsweetened Cocoa Powder: Filled with antioxidants, cocoa powder delivers intense chocolate taste whereas providing well being advantages reminiscent of improved coronary heart well being and decreased irritation.
Vegan Double Chocolate Brownies
In fact, these scrumptious Double Chocolate Brownies are solely sweetened with Medjool dates, so no sugar is added to them both!
![Vegan Double Chocolate Brownies [no added sugar + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2020/07/VeganDateSweetenedBrownies.png?resize=525%2C788&ssl=1)
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Vegan Double Chocolate Brownies
Creator:
Prep Time: 10 minutes
Prepare dinner Time: 20 minutes
Complete Time: 30 minutes
Yield: 9 brownies 1x
Class: Dessert
Directions
Preheat oven to 350. Line an 8×8 baking dish with parchment paper or spray nicely with cooking spray.
In a big bowl mix oat flour, cocoa, baking powder + baking soda, and vanilla bean powder. Pour in date puree. Combine collectively till evenly mixed. Fold in chocolate chips and stir.
Unfold brownie combination in ready baking dish. Bake for 20 minutes. Take away from oven, let cool on a wire rack, slice, and serve with banana ice cream for a completely vegan dessert!
Did you make this recipe?
![Vegan Double Chocolate Brownies [no added sugar + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2020/07/VeganDateSweetenedBrownies5.png?resize=525%2C700&ssl=1)
Suggestions for the Excellent VEGAN Brownie
Storage: Retailer leftover brownies in an hermetic container at room temperature for as much as three days, or refrigerate for prolonged freshness.
Serving Ideas: For an additional indulgent deal with, serve these brownies heat with a scoop of dairy-free vanilla ice cream or a drizzle of almond butter.
Customization: Be happy so as to add chopped nuts, reminiscent of walnuts or pecans, for added texture and taste.
![Vegan Double Chocolate Brownies [no added sugar + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2020/07/VeganDateSweetenedBrownies3.png?resize=525%2C700&ssl=1)
These Vegan Double Chocolate Brownies are a pleasant mixture of healthful elements and decadent chocolate taste. Whether or not you’re adhering to a vegan weight loss plan, have gluten sensitivities, or are merely in search of a more healthy dessert possibility, these INCREDIBLE brownies will fulfill your candy tooth.
What’s your favourite sort of dessert?
Are you an edge individual or a center individual with regards to brownie items? TEAM EDGE over right here!
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41 responses to “Vegan Double Chocolate Brownies [no added sugar + gluten-free]”
Kaylee says:
I like brownies, in all probability greater than some other dessert so a wholesome model is ideal! Pinning these to make later!
Want to do that!
Yum!! I’m a complete brownie lover and these look unbelievable!! ?
Hmmm… it relies on my temper. Generally I like a handheld dessert like a scrumptious chocolatey brownie or a cookie and typically a slice of cake with ice cream sounds actually good! These days with all the warmth, ice cream has sounded one of the best!
I’ve to confess, I like a extremely fudgy brownie, Im simply not a cake fan. However my grandma prefers a cake brownie and loves dates so this is able to be good for her! I like how pure and lightweight these are. Nice recipe.
This seems so yummy!! Now to get somebody to make it for me!!
Thanks for sharing at #bloggerspotlight
I simply pinned your superior brownies! Thanks a lot for sharing with us at Full Plate Thursday. Have an excellent week and are available again quickly!Miz Helen
Thanks for sharing. These look scrumptious! ?
Thanks for sharing on the what’s for dinner hyperlink up.
Seems like heaven in a brownie! I like how that is wholesome however in all probability beats the heck out of the unhealthy variations. Nice job on the images!
Oh these look superb! I’ve been refined sugar free for the entire 12 months to this point and plan to proceed. I’d in all probability simply use cacao nibs instead of the chocolate chips. So happy to see this nice recipe #brillblogposts
I like dates and I like brownies,however I’ve by no means mixed the 2. Trying ahead to attempting it. Congrats, you’re featured this week on the #ThisIsHowWeRoll Hyperlink Celebration.
I simply pinned your superior Brownies! Hope you’ve gotten an excellent 4th of July weekend and thanks a lot for sharing with us at Full Plate Thursday!Miz Helen
I’ve by no means baked with Medjool dates however I like them in absolutely anything/the whole lot! Will certainly examine this recipe out and pin!
Jenna says:
YUM these look so tasty! I’ve been in search of a very good brownie recipe, so I’d simply need to bake these this week ?Jenna ♥
Helen on the Lazy Gastronome says:
Thanks for sharing on the What’s for Banquet. Hope your week is nice – keep wholesome!
Karen says:
These are superb!!! So candy and fairly dense however fluffy on the identical time (if that is smart). Undoubtedly would make once more and serve to mates!!
Julie says:
I need to say that after studying by sixteen feedback from individuals who didn’t even make the recipe, I really feel like I’ve had my time wasted. Nevertheless, I want to remark that I did make the recipe and it is vitally good. I doubled all of the elements however used the identical dimension pan, which made it extra thick and cakey. I didn’t have any chocolate chips, so I substituted two tablespoons sugar + two tablespoons coconut oil. It got here out gentle and cakey, and really candy and chocolaty. It was a a lot darker brown than within the images. Possibly there’s one thing mistaken with the lighting within the images.
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